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Item:SALE! home cooking magazine recipes 12/98 FREEPOST

SALE! home cooking magazine recipes 12/98 FREEPOST

Item condition:Used
Ended:Nov 08, 200913:57:46 SGT
Bid history:0 bids
Starting bid:S$ 2.00
Postage:FREE postage Domestic standard mailSee more services 

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*The estimated delivery time is based on the seller's handling time, the postage service selected, and the payment method selected. Sellers are not responsible for shipping service transit times. Transit times may vary, particularly during peak periods.

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Seller info
100% Positive feedback
Other item info
Item number:380173485108
Item location:Singapore
Post to:Singapore

THIS SALE IS FOR 1 COPY OF:

home cooking

DECEMBER 1998

CONTENTS:

ASIAN EDGE Four Asian favourites.

Vietnamese Stuffed Fish

Thai-style Seafood Salad

One-dish Otak

Stir-fry Spicy Sotong

HAVE YOURSELF A FLAMING LIL' X'MAS Hot, new ways with the grill.

Charcoal Honey Six-spice Lamb Short Ribs

Hickory Citriodora Togarashi Ray

Whole Seabass with Ginger and Soya Sauce

Juniper Loin of Venison, Winter Vegetable Relish

Lavender Honey Pepper Chicken, Sauteed Mushrooms

CHRISTMAS TURKEY UNSTUFFED A modern twist to the traditional fare.

Roast Turkey with Trimmings & Goose Liver Medallion

Braised Red Cabbage

Giblet Gravy

Glazed Chestnuts

Glazed Sweet Potatoes

FREE YOUR MIND Singapore's hottest fusion restaurants explain fusion cuisine.

Doc Cheng's Scallop & Lobster Potsticker, Nameko Mushroom, Sake Broth

Olio Dome Seafood Salad

Fig Leaf Coriander Crusted Lamb Loin with Tian of Aubergine, Orange Hoisin Sauce & Mint Oil

Club Chinois Streusel Banana Terrine and Vanilla Ice Cream with Butterscotch Sauce

AN X-RATED CHRISTMAS Practical and affordable table-setting ideas.

ED'S NOTE Home Cooking Launch Report

TASTE BUDS Potpourri of delectable edibles, noteworthy products and exciting events.

MEDIA TREATS Books and TV shows to tune into.

EXCUSE ME...Cooking questions answered! This month's guru: Chef Ong from Hotel Inter-Continental

MASTERCLASS Christmas stuffing step-by-step.

Christmas Turkey Stuffing

Halal Stuffing

D-LIGHT-FUL BITES A vegetarian Christmas.

Roasted Red Capsicum Soup with Kalamata Olive Pesto

Polenta with Portobello Mushroom, Fennel & Asparagus in a Lemon Parmesan Sauce

Poached Pears

KINDRED SPIRITS Two winter drinks: egg nog and glögg.

Traditional Eggnog

Marco Polo's Easy Eggnog

Alkaff Mansion's Glögg Wine

KIDS' STUFF Using peanut butter in satay and cookies

Peanut Chicken Satay

Peanut Butter Cookies

FAST FOOD Ideas for those Christmas leftovers.

Vegetable Soup with Shredded Turkey

Garlic Lamb Pasta

Turkey and Ham Croquettes

Sambal Turkey

SWEET TOOTH Bewitched desserts to die for.

Peppered Strawberries

The Choca-Holic

Baked Cheese Cake with Sweet Tabasco Topping

MY WAY Model Tony Tat shares his passion for baking.

Pork Chop Milanese

Tomato Soup

Bread and Butter Pudding

IN LOOK Sneak a peek into a sunny, cheery kitchen.

KITCHEN TOOLS Showcase of kitchen gadgets and accessories.

SOURCES Where to find featured items.

SPICE OF LIVE Spotlight on cinnamon.

Apple Crumble Pie

OTHER RECIPES: Our Favourite Fruitcake, Stir-fried Prawns in Sambal Oelek, Pasta with Traditional Sauce

********************************************************************************************************

- WEIGHS ABOUT 250g

ESSENTIAL INFORMATION:

CONDITION

USED.

Not suitable for particular buyers.

L@@K! Picture shown is of the item on sale - so what you see is what you get. 

 

TERMS

Items are sold 'AS IS'. DO NOT BUY if you do not accept this term.
Here is an extract from Wikipedia on the term 'AS IS':
As is (or as-is) is a legal term and concept used to disclaim liability for an item being sold. "As-is" denotes that the seller is selling, and the buyer is buying an item in whatever condition it presently exists, and that the buyer is accepting the item "with all faults", whether or not immediately apparent.
COMBINED SHIPPING is available, please wait for my final invoice if you've purchased multiple items.
REFUND (and a 10% discount on your next purchase), excluding shipping & handling, will only be given in the event:
 1. of gross misrepresentation in the listing
 2. the item is lost or damaged after listing closes, before posting

Please use registered post for added security. Claims for refunds will be not be entertained for items (sent via normal mail) lost or damaged by the postal service provider. 

FEEDBACK will be posted after transaction has been satisfactorily closed, i.e.  item(s) received by buyers without problems.

MY ADVICE

Please make queries before buying to avoid unnecessary unhappiness, I will try my best to answer them. Buyers are asked to take reponsibility of reading through this page & of your decision. Payments should be within 3 days after listing closes. If you need more time....you've changed your mind about buying.... you've made a mistake.... CONTACT ME - I won't eat you up! J

HOW TO PAY

FOR DELIVERY WITHIN SINGAPORE (no handling charge) please pay via Bank Transfer to POSB Savings Account.
BUYERS OUTSIDE SINGAPORE please pay via PAYPAL. For delivery to a Singapore address, S&H will be postage plus S$1 or 8% of invoice total, whichever is higher).
SHIPPING & HANDLING is not negotiable, please refer to the table below. I do make refunds when the actual S&H is much lesser than my estimation.

UNFORTUNATELY

Non-paying buyers who fail to communicate with me will get an UNPAID ITEM STRIKE. LD

 

250g

Local Postage (no handling charge)

Shipping & handling for

Estimated Transit Time (subject to delays at customs) Zone 1/2/3

Zone 1

Zone 2

Zone 3

 Malaysia & Brunei

 Asia & the Pacific (except Australia, Japan & New Zealand)

Rest of the world

Normal Mail

FREE

N/A

2 days

Airmail

N/A

$3.50

$6.50

$9.50

6/6/12 days

Surface Mail  

 

   
Add S$2.25 for registered post. Registered post not available for surface mail.
                                           THANKS FOR LOOKING & HAPPY SHOPPING! 8o)


 

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